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What is L-Glutamic Acid?L-glutamic acid is a nonessential amino acid that is used in nearly all living things in the biosynthesis of proteins. L-glutamic acid is often used as a food seasoning, because it is recognized for its savory, umami flavor and its ability to enhance the flavors of otherwise bland dishes.L-Glutamic Acid BenefitsL-glutamic acid is commonly used as a food seasoning to add a savory flavor and to enhance the flavor of otherwise bland dishes. It is also useful as part of a preworkout or postworkout regimen, as it may help boost athletic endurance and aid workout recovery.* L-glutamic acid also supports digestive health and may aid brain function.*
? BUILD PROTEINS* - L-Glutamic Acid is an essential amino acid that helps build proteins. It may also help support the immune system, as well as promote healthy intestinal health and muscle recovery.*
? IMMUNE SUPPORT - The body uses glutamine to make antibodies, which fight off harmful pathogens.* Glutamic acid may also have anti-inflammatory properties that can help boost immunity.*
✔️ INTESTINAL HEALTH REGULATION - L-Glutamic Acid supports digestive health by helping regulate the intestines' movements of food through the digestive tract.* This may aid in brain function, as well as overall energy levels.*